Category: Chocolate Bars
The Champagne Dark Chocolate Bar, celebration in solid form. Fine Moët champagne folded into our decadent dark chocolate and wrapped in golden designer packaging. Effervescent in spirit, rich throughout, and handcrafted in our Los Angeles kitchen. The champagne chocolate for toasts that deserve keeping.
Unwrapped this after dinner and the gold packaging alone made it feel like a mini celebration. The champagne flavor comes through as a subtle, bubbly warmth against the dark chocolate, not at all overpowering. Rich without being heavy, and it broke with a satisfying snap.
The dark chocolate has a deep, almost creamy finish, and the champagne flavor comes through as a subtle sparkle right at the end rather than being too sweet. I saved the gold foil wrapper to line my jewelry drawer—it’s that pretty. This bar turned a plain Tuesday into a proper little celebration.
The golden wrapping felt like a gift even before I opened it, and the chocolate itself is incredibly smooth with a subtle champagne warmth that lingers nicely. I saved half for later, but it didn't last the evening.
