Category: Truffes
Truffes au whisky pour connaisseurs. Macallan single malt de dix-huit ans infusé dans une ganache de chocolat noir premium, puis enrobé de chocolat noir. Fumé, soyeux, extravagant, le chocolat au whisky le plus sérieux. Le cadeau chocolaté écossais pour les pères, les patrons et tous les palais exigeants. Disparu dès le deuxième verre.
I was skeptical about whiskey in chocolate, but the smoky single malt comes through without overpowering the ganache. The coating snaps cleanly and the centers stay silky, not gritty like some liquor truffles I've tried. Eighteen of these disappeared at my holiday dinner faster than I expected.
I was skeptical a whiskey truffle could taste this smooth, but the ganache is genuinely silky and you get that smoky single malt on the finish. Only eighteen in the box, so they disappeared faster than I'd like.
The dark chocolate shell snaps clean, and the ganache inside is almost creamy enough to drink. I counted eighteen pieces in the box and they disappeared over two nights, mostly because the smoky single malt lingers longer than I expected.
